The alcohol content of a beer is calculated by comparing the density of alcohol with the density of water in the beer.

Throughout history, most beer tasted smoky, but modern techniques have removed smoked flavors in favor of cleaner profiles.

SAN ANTONIO — A victim told police he was jumped by multiple suspects and cut with a broken beer bottle early Sunday morning ...

Hacienda Beer Co., an experimental brewing project from Door County Brewing Co., brought back its 5-year anniversary beer, ...

The Molson Coors Beverage Company, which is the third-largest beer brewing company in the world, is making some large job ...

Today is Election Day and with Pennsylvania attracting so much attention, it’s the perfect time to celebrate Philadelphia’s ...

Nonalcoholic beer is one of the fastest growing segments of the beer industry, and Athletic Brewing is on top. WSJ explains how Athletic’s strategy helped reinvent nonalcoholic beer.

To help you avoid getting stuck and having to reveal missing letters, here are the NYT Mini Crossword answers for Tuesday, ...

The idea has become so popular that there is a legit Beer Mile world championship complete with a website ... Shelby Houlihan ...

Halloween is the best time for beer! So many great options and many don't include pumpkin. Pumpkin ales have their place, but they’ve been a staple of Halloween and fall seasonal beers now for ...

But not any ol' beer – this was Nothing Beer (5.1%). Who'd have thought it, eh? The cans had been a bit beaten up (thanks DHL!) and the included beer mat was looking a bit worse for wear ...

But under captain Pat Cummins ′ leadership, the Australian men’s Test team has changed, including its relationship with beer.