Those unfamiliar with Hong Kong street food will probably grimace at the thought but for the rest of us, “pig intestine rolls” is just another name for cheong fun – soft, tender rice sheets ...

Dim Sum Wen Dao Shi 揾到食 is back, and for fans of late-night dim sum, that’s news. Not everyone know it is back, apparently.

Favorites like shrimp dumplings (har gow), pork dumplings (siu mai), chee cheong fun, taro cake, and turnip cakes are perfect ...

From the towers of bamboo baskets, choose fluffy steamed pork buns, slippery sheets of prawn cheong fun or meaty, roe-crowned siu mai. Prawn and ginger dumplings are bouncy and oh-so-fragrant ...