Granulated sugar balances the tangy kick of the vinegar and onion. Dill. Optional dill adds a fresh, herby touch to the salad. Slice the veggies thin. Red onion and cucumber. You can do this by ...

Light, fresh, and zingy, this Vietnamese cucumber salad is best eaten as a side dish. It's paired with Thai red chili and ...

Grandma’s Creamy Cucumber Salad with Sour Cream and without ... Then, mix the sour cream, vinegar and sugar in a separate ...

For the pickled carrot and radish, add the vinegar, salt, sugar and peppercorns to a small ... Serve with the cucumber salad, fresh coriander, peanuts and micro garlic chives.

Start by washing the cucumber thoroughly under cold water. Trim both ends, then slice it into thin rounds, about 0.5 cm (0.2 inches) thick. Place the slices in a large bowl, sprinkle with salt, and ...

Add the vinegar and sugar. Let them sit for 1 hour or overnight. In a large bowl combine the watermelon, drained pickled onion, pomegranate seeds, cucumber, cheese, olives, mint, orange juice and ...