Soak dried kidney beans for at least eight hours before draining and rinsing the beans (discard the soaking water). To speed up the soaking process, add a teaspoonful of bicarbonate of soda to the ...

Red, the color of the Persian winter solstice celebration of Yalda Night, takes center stage in this recipe by chef and cookbook author Louisa Shafia. Red kidney beans are cooked with smoky fire ...

Red beans star in many recipes, none more famously than a Louisiana-favorite dish called, simply, red beans and rice. Anyone ...

MBOLD recognizes that protein is an important part of human diets and is working with producers of traditional protein, such as meat and dairy, and with producers of plant-based proteins like beans.

John says: "This is a very simple recipe that's inspired by an Afghan kidney bean curry. You cook the beans slowly in a rich tomato sauce with plenty of garlic and spices. I like to finish mine ...