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How far would leaf-eating insects go to dine on their favorite food? Perhaps the other side of the world, according to ...

Despite its introduction to the Indian subcontinent nearly 400 years ago, eucalyptus is often unfairly criticised. Some ...

When they're cooked in a meal such as a stew or soup for an extended period, bay leaves are supposed to impart a strong flavor: a mix of pine, clove, lavender and eucalyptus notes, Charles Spence ...