WEST LAFAYETTE, Ind. – Nationally reported incidents of foodborne illness caused by E. coli bacteria have increased consumers' awareness of the importance of proper food handling and thorough cooking, ...
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From frozen waffles to onions: How recent recalls highlight the range of food poisoningFoodborne illness is caused by the consumption of food or water contaminated by bacteria, viruses ... preparation and handling is key. From this chart, it's clear that alongside fruits and ...
Researchers have identified more than 250 foodborne diseases. Most of them are infections, caused by a variety of bacteria, viruses, and parasites. Harmful toxins and chemicals also can contaminate ...
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