French food is heralded as perhaps the best on the planet, and for good reason. These essential French dishes are some of the ...
Which restaurants use beef tallow? Is it a better alternative to seed oil? Why did McDonald's stop using tallow, aka beef ...
the fast-food chain Steak ‘n Shake recently announced that it now cooks its French fries in “100% all natural beef tallow” instead of seed oils, an ingredient much maligned by MAHA.
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‘RFK'ing the french fries': Steak ‘n Shake becomes a MAHA darlingAt a time when many companies might be looking to avoid politics, Steak ’n Shake is opting to publicly align itself with ...
When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed?
this classic French Tarte Tatin recipe from Benoît Guichard placed first in the pastry category at the Meilleur Ouvrier de France. For this dish, winemaker David Duband braises two cuts of beef ...
Beef tallow: What is it, and why are french fry fans, health food experts and popular restaurant chains talking about this long-debated cooking method? While some restaurants have been cooking ...
If you think French food is all about fine dining, Michelin stars, and overly complicated techniques reserved for only the world's most prestigious chefs, think again. “There is [a] misunderstanding ...
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