This Phoenix spot is a long-time Arizona favorite ... Cecelia Miller of the Tohono O’odham Nation opened The Fry Bread House ...

The Fry's Mercado in Phoenix is the only one in the U.S. From a tortilleria to freshly-made salsa, here's what makes it ...

When Cecelia Miller moved to Phoenix, the Tohono O'odham chef realized there were few places to get a good Native American meal. She solved that problem in 1992 by founding Fry Bread House ...

Prep trays at this longtime Phoenix staple have a set capacity ... For a quarter-century, the Miller family has been serving it at Fry Bread House's shifting location. When visiting, be sure ...

Fry’s Mercado distinguishes itself from other Fry’s stores with its in-house bakery ... in the United States is located in an area of Phoenix where 85% of the people who live within five ...