Get ready to experience the premium delicacies at "Tsubohachi", a leading Izakaya style Japanese restaurant from Hokkaido, ...
On this delicious episode, we meet Canadian Marc Gagnon who produces maple syrup in the town of Tobetsu in Hokkaido, and ...
"Tsubohachi", a leading Izakaya style Japanese restaurant from Hokkaido, Japan, invites everyone to try four delicious dishes featuring "Hotaru Ika" or "firefly squid", a premium seasonal ingredient i ...
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