Marinate the chicken with lime juice, black pepper, garlic-ginger paste and salt. Mix well and set aside for one to two hours for the flavours to infuse. In a deep pan with vegetable oil over ...

From tasty Shakshouka to flavorful Chebab, here are some must-try recipes to enjoy! Dubai: It’s that wonderful time of the year again—Ramadan is here! With busy days ahead filled with shopping ...

Marinate the chicken with garlic, ginger, black pepper salt, and white vinegar. Leave to marinate for about an hour then fry the chicken until golden brown and crispy on the outside. Once the ...