If you're trying to make whipped coffee at home, you'd usually need a hand frother in your kitchen. However, if you don't, this other tool will work.
Step 3: Whisk the yolk with the sugar and vanilla extract until pale. Stir in coffee. Step 4: Add the mascarpone and whisk ...
Measure the mascarpone and about 50ml/2fl oz of the cream into a large bowl and whisk until smooth ... Meanwhile, in a separate bowl, combine the coffee and brandy. Break six of the sponge ...