Salmon is one of the most popular types of fish that can be prepared in numerous ways. From baking and frying to wrapping in ...

A foil or paper parcel of salmon, green beans, sun-dried tomatoes, olives and couscous. Use green beans and salmon straight from the freezer for ease. What could be simpler and more delicious?

Couscous, rice, and quinoa. All three may be the perfect base for salmon or a veggie bowl, a wonderful way to highlight a ...

Suggested sides for this dish include roasted cauliflower, a simple green lettuce salad, or roasted asparagus and a couscous salad.

Cook for a minute or two longer until the sauce is syrupy. Serve the salmon skin-side up with a little sesame oil drizzled over, the sauce spooned over and couscous on the side.