As the name suggests, this chicken curry recipe is derived from the cooking style of Sri Lankan cuisine ... Add in the roasted ground powder and mix everything. Once the masala is slightly cooked, add ...

Who doesn't love turkey curry? Make yours extra special by bringing the aromatic flavours of Sri Lanka to your plate, the perfect way to use up leftover Christmas turkey. For the roasted Sri ...

You can eat this fried Eggplant Curry with rice or naan, but it’s also great on its own. Lentil Nuggets, Tofu Tikka Masala ..

Grind to a powder in a mortar or blender. Add the rice and coconut powder to the curry and cook for a few more minutes. Serve with rice or bread.

The heady, aromatic flavours of Sri Lanka are celebrated in Sydney chef ... Lightly season with salt and pepper. Add the curry powder, chilli powder and fenugreek, and cook, stirring, for 1 ...

Hoppers is a London foodie favourite and the restaurant has finally released a cookbook so you can recreate its delicious Sri Lankan cuisine ... by the turmeric, curry powder and chilli powder.

Carey is owner-chef of modern Sri Lankan restaurant Lankan Filling Station (LFS), in ... Plus if you make the red curry powder recipe, you’ll have extra leftover for other dishes. “Use it in any ...