His approach to growth is slow, and he credits that approach with Buffalo Trace’s growth at a time when competitors are ...

The maker of some of bourbon’s most popular brands is completing a 10-year, $1.2 billion expansion that doubled distilling capacity.

The Louisville-based company's facility, where barrel makers — also known as coopers — produce the white oak barrels that hold Brown-Forman's whiskey brands: Jack Daniel's, Old Forester, Woodford ...