Roasted pumpkin seeds is a fun and tasty way to make use of every part of the pumpkin. The Fall season is here, and if you ...

They're full of nutrition and easy to clean and roast. Here's what you need to know to make use of your pumpkin seeds this ...

Now that Halloween is over, you may be wondering what to do with those leftover pumpkins. How about baking their seeds for a ...

Roasted pumpkin seeds are the ultimate snack to enjoy after carving pumpkins this fall. In this guide, we’ll take you through ...

Dry the seeds with a clean kitchen towel or a salad spinner. Now, they’re ready to roast! The first step in toasting pumpkin seeds is deciding on the flavor palette. Do you want sweet or savory?

While often associated with Halloween, pumpkin seeds are available in grocery stores year-round (and purchasing them there ...

This season, don't let all those loose pumpkin seeds go to waste. You could always go the classic route and roast the pumpkin ...

Pumpkin seeds can handle a lot of salt seasoning ... and ensures they get flipped for even roasting. Once the seeds achieve a nice color (depending on the seasoning this will change, but you ...

Don’t throw out those seeds – roast them! Not only are they delicious, but making your own crunchy pumpkin seeds means you get to make sure the amount of oil and salt remains within reason ...

Who me? Make my own ravioli? No way. Absolutely you, says cookbook author Valerie Hammacher. Her homemade butternut squash ...

The pumpkin is picked, you've chosen your Jack-o’-lantern design and the power tools used to open and clean the gourd have been cleaned. Now, you’re left with a heaping, gooey ...