It wasn’t just the gambas (shrimp) but the chilli and garlic in the pil pil that made this such a great wine pairing for a ...

A wonderfully comforting recipe from celebrity chef Romy Gill’s India, her most accessible book yet, which is full of the simple, homely recipes she makes for her family and friends. Romy writes: This ...

You might think a cup of tea was the best match for eccles cakes and you couldn’t go far wrong but this very special sweet ...

It’s a bit early to be thinking about mince pies though I’m sure there are some in the shops somewhere but Booths showed off their very tasty festive eccles cakes with a mince pie filling at their ...

If you’re wondering which wine to pair with curry, you’re not alone. There are probably more opinions about the matter than there are types of curry from “wine is never a good idea* to *any wine you ...

Ice-creams and sorbets aren’t the easiest desserts to pair with wine, even dessert wines, but this light moscato proved a ...

Another great chicken pairing following last week’s ‘cos you can never have too many of them. You might question whether Rioja was the ideal match for roast chicken but there’s rioja and rioja. This ...

I’ve been on a cider weekend in Herefordshire this past couple of days so obviously trying lots of different ciders and perries. They included a new one from one of my favourite producers Tom Oliver ...

Continuing in the spicy food vein of last week, this time I was eating at a Korean restaurant called Bokman in Bristol. I started with a Korean lager called Cass and could happily have carried on ...

Fiona Beckett is an award-winning food and wine writer, one of the world's leading experts on food and drink matching, former wine columnist for The Guardian and the author of 25 books on food, wine, ...