Award-Winning Celebrity Chef Ashish Alfred stops by Good Day DC to dish on his new partnership with Bennie's Pizza to launch ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism ...

Pittsburgh’s Indian food scene is finally catching up — new and established dining spots are tapping the culture’s diversity ...

Tikka masala has slowly become one of the Sanders household’s favorite meals. While the top honors belong to braised chicken thighs, the kids will get down with some tikka masala just about any time ...

For something less conventional, definitely try the Masala ... tikka, where Indian cottage cheese cubes are marinated in a paste of home-made yogurt and spices before being barbequed in a clay oven.

Let it rest for atleast 1 hour. 2. Once done, mix together all the remaining ingredients into yogurt and pour over the chicken. 3. Now take a non stick pan and start cooking chicken until it leaves ...

2. Place the ground spices, garlic, ginger, chilli, paprika, garam masala, turmeric and tomato paste in a food processor and blend. Add the yoghurt. 3. Place the chicken pieces in the yoghurt. Cover ...

We tasted tenders from 11 fast food and fast casual restaurants to find out who makes the best. (Jenn Harris/Los Angeles Times/TNS) LOS ANGELES — Is it a chicken tender, finger or strip?

It’s telling that the first recipe in Jamie Oliver’s latest cookbook, Jamie’s Comfort Food, is for chicken tikka masala. The Indian curry is considered a national dish in England.

Indian cuisine is a feast for the senses, with its bold flavors, fragrant spices, and colorful presentation. For those in ...