Step 2: Brown ground beef. Push the vegetables aside and ... 1 15.5-ounce can kidney beans Bring the chili to a simmer, then cover and reduce the heat to low. Simmer for 25-30 minutes or until ...

Now that I’m finally on the mend — and with antibiotics in tow — I look forward to our next snow day, when I’ll have this hearty ground beef, kidney bean and sweet potato chili at the ready.

Brown beef and sausage in large stock pot ... heat mixture to boiling and add kidney beans with liquid; simmer for two hours; serve with sour cream, and cheddar cheese. 1. Form 1/4 lb hamburger ...

Ground beef, kidney beans, and canned tomatoes come together in this cozy chili loaded with spices. Topped with a sweet and mildly spicy homemade jalapeno cornbread topping and baked in a skillet, ...

In 10" skillet over medium-high heat, cook ground beef until browned. Add taco cooking sauce and beans with liquid. Heat to a boil. Simmer 5 min. Serve with corn bread in bowls.

Unfortunately, I lost it, but it was very similar to this coarsely textured chili of beef and red kidney beans. The amount and type of hot ... and 1/4 teaspoon each salt and freshly ground black ...