The first thing that comes to mind when thinking of cucumber preserves is pickles, gherkins, or lightly salted cucumbers.

Cucumbers in chinese brine - A simple recipe for homemade preserves This cucumber recipe is simple with a hint of surprise—it ...

As a third-generation Cantonese chef who grew up in the beating heart of the Chinese restaurants and take­aways owned and run ...

Zhajiangmian is a Chinese dish that every cook makes differently. It can be made with minced pork or small cubes of pork belly. I’ve eaten versions with cooked cucumber (most use the raw stuff ...

Bouncy udon noodles, leftover chicken and crisp cucumber matchsticks, tossed in a delicious, peanut-packed sauce. This recipe uses real ... dried red chilli flakes, Chinese five-spice powder ...