Restaurant uses fresh meat and seafood, crisp vegetables and amazing sauces to create delicious bowls of food.
Hosted on MSN2mon
Poke bowls are blowing up in the Twin Cities. Now a national chain is coming to town.There's a growing number of poke bowl restaurants opening on the mainland that serve it over rice, usually topped with veggies, fruit, avocado, crab salad, sesame seeds, crunchy onions and other ...
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