Here in the Woman's World test kitchen, during the cold winter there's nothing we love more than a warming bowl of soup. But ...

In a blender, grind onions, tomatoes, ginger, garlic, and green chilies into a smooth paste. Blend the soaked cashews into a ...

In a large bowl, combine the yogurt, ginger-garlic paste, garam masala, cumin powder, coriander powder, turmeric powder, red chili powder, salt, and lemon juice. Mix it well until the marinade is ...

To make this mushroom masala recipe, you'll need olive oil, red onion, green or red pepper, garlic cloves, ginger paste, dried red chili, white button mushrooms, garam masala, ground coriander ...

If you want to prepare homemade achaar masala then in a bowl mix mustard oil, roasted fenugreek seeds, mustard seeds, cumin ...

Marinate the chicken with ginger garlic paste, garam masala, tandoori masala, curd, red chilli powder, salt, oil, lemon juice and cumin powder. Keep it aside for 3-4 hours. 2. Heat butter in a pan and ...

In a large bowl, take boiled chickpeas and add yoghurt, ginger-garlic paste, fenugreek seeds, garam masala, turmeric powder, coriander powder, red chilli powder, chaat masala, black pepper powder, and ...