Each serving provides 224 kcal, 18g protein, 18g carbohydrate (of which 7g sugars), 7g fat (of which 3g saturates), 4g fibre and 1.2g salt. This is a great way of making crêpes without having to ...

Here are some of the best. You don't have to spend lots of time peeling and chopping – these recipes are ready in no time. Sound facts and advice on going vegetarian from BBC Food.