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The highly infectious H5N1 strain has caused outbreaks across the country. Now, Long Island’s last duck farm must kill its entire flock and may go out of business, its owner said. By Liam Stack ...
The farm is a top supplier of duck for high-end restaurants, including eateries on Long Island and in New York City.
The outbreak is a significant blow to the region's duck farming industry, as Crescent Duck Farm is one of the last remaining commercial duck farms in Long Island. The farm's president, Doug Corwin ...
Nearly 100,000 ducks will be killed at Long Island’s last major commercial duck farm after bird flu was detected at the Suffolk County facility. Crescent Duck Farm in Aquebogue has played host ...
A New York region once synonymous in the culinary world for duck may lose its last commercial farm NEW YORK -- New York’s Long Island was once synonymous with “duck” in the culinary world.
The H5N9 strain was found at a California duck farm that has already lost nearly 119,000 birds to the more common H5N1 variant of the disease, which is formally known as Highly Pathogenic Avian ...
Crescent Duck Farm, the century-old producer of the iconic Long Island duck, is battling to survive after a bird flu outbreak in its Aquebogue facility. NewsdayTV’s Virginia Huie reports.