A customer in Kerala has raised concerns over small portions and high prices of masala dosas and puris at local hotels, highlighting a lack of regulation on food servings and pricing.

Tofu and tempeh are versatile additions for curries and stir-fries, while nuts and seeds like flaxseed add both texture and ...

For over a century, this eatery in the bylanes near Mumbai GPO, has been serving delicious Indian snacks and thaalis, keeping ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism ...

"Some actors may be ignorant, some may have the privilege but lack the understanding..." Our January mid-month cover star ...

Jamil's Chaat House is breaking new ground with its casual fine dining approach to Pakistani-influenced food, wine and ...

From delicious eats and drinks to shopping gems and unique experiences, our guide to the best things to do under R500 ...

Pani puri, also known as golgappa or puchka, is a popular street food enjoyed by millions across India and beyond. Its crispy ...

Winter Restaurant Week is officially here. From now until Sunday, February 2 (and, in some cases, even later), sample some of ...

Everyone loves street food, but many are deterred by the lack of hygiene out there. Enter Bambaiwala, a CG Block eatery, ...

MUMBAI: Food and travel are officially the ultimate power couple. As National Tourism Day approaches, the Godrej Food Trends ...

India celebrates Republic Day with special offers, brunches, and tricolour dishes. Enjoy regional delicacies and themed menus at various restaurants.