This low calorie pumpkin soup is sure to be a hit this fall season. Perfect for a starter or main, this recipe is quick ...

then chicken stock or chicken soup could be added in instead. If you do not calculate the time it takes to scrape out the pumpkin guts into the prep time, the prep time for this soup takes about 5 ...

This creamy, vegan pumpkin soup recipe uses homemade puree and no cream for a rich texture that is perfect for a lazy winter ...

You need to have this delightfully warming pumpkin soup on hand when autumn rolls around and there are pumpkins aplenty. It works just as well with dense orange squashes like butternut.

From classic French onion to soothing chicken, fragrant spicy broths to a creamy chowders, there’s a soup recipe for every taste in this comforting collection.

2. Bring 2 litres of water (and coconut milk if using) to the boil in a large pan. Add the seasoned chicken pieces and let ...

A warming winter pumpkin soup; the kick of ginger and chilli is set off by soothing coconut milk. If you can't get hold of pumpkin, try butternut squash. This meal, if served as six portions ...

With an adult blitz the soup with a wand blender (soup gun) until it is nice and smooth. Pre heat your oven to 180ºC/gas mark 4. Pumpkin is difficult to cut and to peel as it can be quite hard ...