The student-run restaurant inside Kennedy-King College’s Washburne Culinary and Hospitality Institute closed its doors during the COVID-19 pandemic. The fine dining establishment officially reopened ...
Dylan Trotter is helping temporarily revive his famous father’s shuttered restaurant in Lincoln Park. His ambitions, however, ...
Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.
Nestled in the heart of Chicago’s bustling streets, Feed stands as a testament to the power of no-frills dining. It’s the kind of place that doesn’t need neon signs or flashy gimmicks to draw you in – ...