There’s the hydrating shampoo for when I’ve gone too heavy with the heat, and the color-safe shampoo I use to preserve my ruby-red look. After so many experiments, I know how to nurse my hair ...

From Bordeaux red to golden honey blonde ... enough to stand alone without the need for ribbons of color throughout, but as with all dye jobs, personalization is essential—so don’t be afraid ...

Choosing the perfect date night spot is a skill, but choosing a romantic gift idea for your girlfriend? That’s a form of art. Valentine’s Day will be here sooner than you think, so time is ticking to ...

As of January 15, 2025, red dye No. 3 is officially banned in the United States. This decision was made by the Food and Drug ...

Red Dye No. 3, also known as erythrosine in other countries, is a synthetic color additive that has been a staple in processed foods, baked goods and some medications for decades. Its appeal is ...

Red Dye No. 3 has been banned in the U.S. Nutritionists discuss which foods have it — and how much could be safe to consume.

Due to all of the controversy surrounding red dye 3—it’s been linked to behavioral issues in kids, for example—many companies have turned to red dye No.40 to get a rosy hue in foods.

The FDA is banning red dye No. 3 from your favorite treats. Here's everything you need to know about which candies and drinks ...

U.S. regulators on Wednesday banned the dye called Red 3 from the nation’s food supply, but what exactly is and which foods ...

But red dye No.3 “doesn’t add anything” (other than color) to your overall diet, says Scott Keatley, RD, co-owner of Keatley Medical Nutrition Therapy. So which candies and drinks have red ...

Red dye No. 3 is an additive used to give foods like candy a cherry-colored hue. In banning the synthetic color additive, the FDA cited research linking red dye No. 3 to cancer in rats.

"Importantly, the way that FD&C Red No. 3 causes cancer in male rats does not occur in humans." The synthetic dye, which is made from petroleum, is used as a color additive in food and ingested ...