ripe plantains, about 3 to 3 1/4 pounds, vegetable oil, ground beef (preferably ground round) or ground turkey, adobo seasoning blend, sazón flavoring blend, store-bought or homemade, optional, small ...

MANILA, Philippines — The holidays always bring an irresistible pull of home, family and, of course, food. This Christmas, Ninong Ry invites us all into Knorr’s festive kitchen where he ...

Like many Filipino dishes, pork adobo is cooked with dark sugar, vinegar and soy sauce, which are then reduced right down to coat the meat. Jasmine rice flavoured with pandan leaf is a great ...

Food has become fundamental to how we travel, from where we’re inspired to go next to how we plan our days when we get there. It’s a prism through which we understand destinations—not just ...

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And when it comes to alcohol, try avoiding cocktails, as there is added sugar and calories. Instead try having whiskey or champagne ...

ground beef (or a combination of ground beef and ground turkey), Olive oil, for sauteeing, large onion, diced, red bell pepper, diced, orange bell pepper, diced, celery, sliced, garlic, minced, ...