This Japanese region is home to a unique fusion cuisine—here's what to know
Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous ...
Japanese comfort food comes from slow cooking, old traditions: Best Eats
Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, rice bowls, sushi and house-made ice cream. Diners can enjoy a vibrant ...
Asian News International4d
ANA introduces traditional Japanese food for passengers
Tokyo (Japan), Dec 06 (ANI): Traditional Japanese food is collectively known as `Washoku’, which is prepared by using ingredients form parts of Japan. Chugoku and Shikoku regions of Japan ...
Grist on MSN8d
In meat- and fish-loving Japan, veganism is making a comeback
Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...
Long Island Press3d
New Japanese Restaurant opens on Long Island
Owner Marc Spitzer has been the executive chef of BondST, one of the most popular and beloved Japanese restaurants in New ...
The Hollywood Reporter26d
The Humble Izakaya Goes Haute in Los Angeles
A host of new restaurants are serving clever updates to traditional Japanese bar food. By Gary Baum Senior Writer Not long ago, Los Angeles went through its new-wave tapas bar cycle. Then its ...
Rolling Out18d
How small fish can lower cancer risk
Discover how small fish can reduce cancer risk based on groundbreaking research and learn about their key health benefits.
Soap Central Lifestyle on MSN13d
Muji's first U.S. Food Market opens in New York: Everything you need to know
The Japanese retailer Muji introduced its first U.S. food market through its new venue in New York City, where residents experience the brand's minimalist design aesthetic with functional food ...