In “How the World Eats,” the philosopher Julian Baggini grapples with “everything that affects and is affected by” our comestibles.

On Instagram, the Oscar winner revealed that her new pick is Isola by Allegra Goodman. “Our February Pick is here, and I can’t stop talking about it!” she wrote in the caption. “Based on a true story, ...

For more than a century, nations have measured societal gains in terms of economic growth. But a new review published in the ...

Riley Black’s new book, When the Earth was Green, uses the latest research to envision the ancient worlds of our favorite prehistoric animals.

Wesley Hill’s small volume about Easter is a beautiful and useful invitation to be shocked anew by the central event of our faith.

Poet Lisken Van Pelt Dus explores themes of identity, displacement and belonging in her new collection, "How Many Hands to ...

Many SFF readers know of Harlan Ellison’s development-hell anthology The Last Dangerous Visions, which was posthumously released to tepid reviews last year. Paul Kincaid’s recent essay delves into the ...

There is a new moon in Aquarius on January 29. This is your moment to devise a concrete plan and vision for your future.

Diving into a book can be a great way to learn more about ... Get Good With Money: Ten Simple Steps To Becoming Financially Whole,' by Tiffany 'The Budgetnista' Aliche Tiffany Aliche, aka The ...

The start of the year offers ample chance to dive into a good book. From lighthearted reads ... none are any less transfixed by our planet’s beauty. As a tornado gathers pace on Earth and ...

This much anticipated novel comes from the mind of Pulitzer-Prize and National Book Award finalist, Laila Lalami. The brilliantly twisted piece of literary science fiction is a timely examination ...

We asked our readers to make a wish for 2025. If even one of these wishes comes true, the world will definitely be a better ...