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Frito-Lay Recalls 6,000 Bags of Lay’s Potato Chips Due to Dairy Allergen Risk
FDA upgrades Frito-Lay potato chips recall to highest risk level due to undeclared milk
Popular Frito-Lay potato chip recalled in 2 states over undeclared milk, FDA upgrades risk
Lay’s recall increased to highest level, could cause ‘death’: FDA
The oversight could result in “death,” at least for those with a milk allergy or sensitivity, says the FDA. FDA initiated the recall on Dec. 13 and announced three days later that it was recalling the chips due to a potential or undeclared allergen. At present, no allergic reactions have been reported.
FDA upgrades Frito-Lay recall to highest priority; Texas not affected
The Food and Drug Administration has upgraded a December recall of Classic Lays Potato Chips to Class 1, the highest priority designated by the agency.
Recall alert: Lay’s potato chip recall upgraded to Class I
Frito Lay issued the recall in December after it was found that there was a potential or undeclared allergen, specifically milk, in the chips.
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Certain Lay’s potato chips considered ‘high risk’ according to FDA recall
The U.S. Food & Drug Administration has recalled a popular brand of potato chips saying the product may be high risk for some consumers.
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Lay’s Classic Crisps Recalled in the UK Due to Undeclared Milk Allergen
Frito-Lay recalls Lay's Classic Crisps in the US due to undeclared milk allergen. This affects 13oz bags with a "Guaranteed Fresh" date of 11 February 2025. Consumers with milk allergies are advised not to consume the product.
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Lay’s potato chip recall now elevated to FDA’s highest-risk level
The FDA has upgraded a recall of Lay’s Potato Chips to the highest level possible, meaning consuming the chips will cause adverse health consequences. In December, Texas-based food manufacturer Frito Lay recalled a limited number of Lay’s Classic 13oz because the product could contain undeclared milk ingredients.
Recalled potato chips sold in Oregon and Washington could cause ‘serious adverse health consequences’
The Food and Drug Administration has newly classified the December recall of some Lay’s Classic Potato Chips sold in Oregon and Washington with the designation reserved for the highest degree of health hazard.
FDA elevates Lay's potato chip recall in Oregon, Washington to highest risk level
Class I, according to the FDA, means exposure to or consumption of the product could cause "serious adverse health consequences or death."
The F.D.A. Upgraded a Recall of Some Lay’s Potato Chips. Here’s What to Know.
The Food and Drug Administration is using its most severe notice in a recall of more than 6,000 bags of chips in two states because of “undeclared milk.”
Frito Lay's Classic Potato Chips: Recall raised to highest risk level by FDA. What to know
The specifically recalled chips were: 13-ounce bags of Lay's Classic Potato Chips with UPC of 28400 31041, a "Guaranteed Fresh" date of Feb. 11, 2025, and a Manufacturing Code of either 6462307xx or 6463307xx. The batch was distributed in Washington and Oregon and the chips were available for purchase as soon as Nov. 3, 2024.
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FDA upgrades recall of Lay’s potato chips to most serious level
The problem ingredient identified was "undeclared milk," which poses a risk to those with severe sensitivities or allergies.