Here’s an easy weeknight meal. Just assemble the ingredients and let the oven do the rest. I cut the pork tenderloin into ...

Learn more› By Daniela Galarza and Marguerite Preston For a truly stunning holiday pie, disposable aluminum ... At 2 inches deep, this dish holds more than most glass plates we tested.

Spaghetti squash recipes abound, but this is the best way to cook spaghetti squash in the oven. Here are tips for perfect ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Traveling with just a carry-on can be liberating. But check TSA’s list of prohibited items and our tips for what to pack.

Ultimately, the idea is to keep the pie dough somewhere between 68° and 72°F, so it stays pliable, cool, and easy to handle.

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

Idlis are a beloved staple in Indian households, known for their light, fluffy texture and health benefits. If you're looking ...

Thanksgiving is right around the corner, so let’s get to the important question … what’s going to be on your table this year?

From pumpkin to apple to pecan to pear, people expect to see a pie on the table after their Thanksgiving meal. If that’s not ...

Step 1: Cut them down with nail clippers. If the falsies are extra long, Gerstein says it’s a good idea to trim them down to ...

Chicken fajita wraps combine everything we love about fajitas into a burrito style wrap that the whole family will cheer for.