Millions of people could soon be eating fonio if the food industry took a page from the playbook of another fantastically ...

Do you know the difference between all the types of flour? Here's a guide to all-purpose flour, whole wheat flour, bread ...

Wheat flour is a staple in most households, used for making various dishes, from bread to chapatis. However, the quality and ...

Mochi is a popular Japanese dessert. These round, colorful confections are made from dough wrapped around ice cream—hence why ...

We have a whole lot of grains that can take our dietary level to the top. Acha: “Acha which is also known as Fonio is a good source of B vitamins, including thiamine, riboflavin, and niacin ...

This gluten-free grain has started to grab the culinary spotlight ... exilis), also referred to as acha, and black fonio (D. iburua), alternatively known as iburu. Resilient, with deep roots ...

Thiam's brand, Yolélé, a leader in the fonio industry, has a robust product line including the uncooked grain, ready-made pilafs inspired by West African flavors, fonio flour, and various ...

Read: Wheat flour price to drop in October on decline in international markets Mr Ditcher said presence of large tracts of arable land in Kenya offers significant opportunities for the investment ...

China is asking domestic traders to buy less foreign grains as ample supplies and weaker-than-expected demand weigh on prices and threaten its longstanding policy to support local growers.

Shares in the Rosario, Argentina-based company surged as much as 13% on Wednesday after the US Department of Agriculture said a day earlier that Bioceres’ so-called HB4 wheat is unlikely to pose ...