In August, the restaurant put out a call for fans to create their version of M.L.’s popular Burger of the Month in return for ...
Adobo and chicken are a particularly good match. Puerto Rican adobo (shortened from “adobo seco,” or dry marinade) is not to ...
Mexican Adobo Chicken (Adobo de Pollo) is a flavorful, one-pot dish featuring chicken cooked in a smoky, vinegar-based red chili sauce.
In parallel, I noticed a lot of social media cooks—who were not Puerto Rican—using adobo in their recipes. The seasoning had crossed over. Adobo is just as important as sofrito (a savory herb ...
Sauté onions, celery and bell pepper in 1 stick of butter. Add crawfish and cook for 10 minutes at low heat. Add cream cheese ...
A Timeless Filipino Classic If you're looking for a dish that’s equal parts comforting and flavorful, Chicken Adobo should be ...
Hitting the top spot in Tasting Table's list of store-bought sauce mixes, we loved the spice and flavor of the enchilada sauce.
Milk Street’s take on Mexican tacos dorados or lemon pesto pasta and shrimp omelets are great weeknight meals.
Featuring homemade masa dough and a chipotle-cheese filling, these vegetarian tamales are a labor of love that's worth the ...