The Rotary Club of Palestine feasted on authentic Indian cuisine at its Indian Food Social on Thursday evening. Those in attendance enjoyed authentic Indian flavors prepared by Rotarian Shweta Patel.

I’ve always enjoyed cooking and feeding people. I am not a polished cook, nor do I possess good knife skills. Truthfully, I ...

New Pittsburgh restaurateurs are dismantling the butter chicken monopoly, replacing it with dishes that embody the dynamism ...

House parties often result in leftover turkey and duck. Devna Khanna of USAPEEC suggests transforming these leftovers into ...

Proper food prep is key! Recently, we spoke with an expert who gave us a tip that ensures your homemade empanada filling ...

One-pan meal recipes are a saviour for weekdays as the entire dish can be cooked in the same pan. Recently, I made a chicken tikka masala that took less than 45 minutes to cook, which included ...

The marinated paneer is skewered with vegetables like onions, bell peppers, and tomatoes. These vegetables add color, texture, and balance to the dish.

I first had this about 35 years ago at a southern Indian restaurant called Vijay on Willesden Lane. It’s not something you find on every Indian restaurant menu, but whenever I spot it, I always ...

Trader Joe's 16th annual Customer Choice Award winners include longtime favorites and new items. Here's what won ...

Trader Joe's customers value quick breakfast foods that keep you filled for the day. For the second year in a row, hashbrown ...

The new system of action that feels so authentic and real. The difference is in how we approach our own intentions for this new year. I still chose a theme for where I want to focus my attention ...