For this recipe you will need a 1 litre/1¾ pint ... a food processor or a mandolin (with the guard on). Put the cucumber and the onion in a bowl and toss in the salt, then shake the bowl to ...

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Pour the vinegar, sugar ... pour it into your jar to cover all the cucumber and onion. Then pop on the lid. Pop the jar into the fridge, it is best to leave it as long as possible either overnight ...

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