Oral bacteria may impact brain health, and diet could help preserve cognitive function. The bacteria in your mouth may play a ...

Recent research indicates that daily consumption of olive oil can significantly improve brain health and reduce dementia risk. A 2024 Harvard study found that individuals who consume at least seven ...

Researchers have linked daily consumption of certain amounts of processed red meats to increased dementia risk, but some ...

There are two kinds of risk factors for dementia: non-modifiable and modifiable. Non-modifiable risk factors are ones that cannot be changed or eliminated, like aging, family history and genetics.

The risk of people with dementia wandering off increases during the Lunar New Year (LNY) holiday, the Taiwan Alzheimer’s ...

Related: How Following the Mediterranean Diet Could Reduce Brain Age by 50%, According to a New Study For this study, ...

Your body provides many signs when it needs rest, including dark circles, muscle aches, and skin blemishes. Here’s how to ...

The study also suggested that Ozempic and similar drugs can lead to an increase in the risk of nausea and vomiting, as well as arthritis and low blood pressure that can lead to fainting. In the study, ...

Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your ...

From diet and exercise to protecting against hearing loss and maintaining social connections, there are ways to improve our ...

DEMENTIA will affect one in three of us in our lifetime. So it is no wonder that 54 per cent of Sun readers are worried about ...

Prof Spector also warned of the foods and drinks to avoid that could raise your risk of the progressive condition ...