Wash the rice and soak in plenty of water for 20 minutes. Then drain through a sieve. Keep aside ...

Winters Punjabi Cauliflower with Potato (Aloo Gobi) is a beloved dish from the North Indian kitchen, particularly popular in ...

Whether you’re trying to eat it less or are saying goodbye completely, these dinners will not only make leaving dairy ...

The chef's quick and easy food dish is packed with flavour, and uses fresh ingredients like butternut squash, peas, and ...

On the occasion of Magh Bihu, families across Assam will gather around a bonfire to talk about their day and share decadent recipes; here are 3 you can try ...

Salt to taste Bread crumbs for rolling Oil for deep-frying Ingredients for the Curry 3 cups chopped spinach 1 cup chopped fenugreek leaves 1 tbsp oil 1 tsp cumin seeds 3/4 cup onion paste 1 t ...

Garam masala and curry powder are similar in that they are both Indian-style spice blends often made with similar spices. But ...

Paneer Tikka Masala is ready in less than 40 minutes and requires minimal prepping work. Simply marinate the paneer and bell ...

The fiery kick of thecha, when combined with the creaminess of paneer makes this dish a match made in heaven, that'll leave ...

1. Add the oil to a wok-style pan, then add the onion, ginger, and garlic and cook until browned. 2. Add the chicken breast ...

This vegan chickpea, coconut, and cauliflower curry is an easy-to-make slowcooker recipe that is perfect for a weekend dinner ...

This vegan take on butter chicken calls for roasted cauliflower, spices, chickpeas, and a cilantro-coconut chutney.