Rotel Cream Cheese Sausage Balls are a twist on classic appetizer meatballs. They are bursting with flavor and make ideal one ...

Mississippians say this local sausage brand is the best, and it rivals an across-the-border brand that's much loved and ...

To make it, you cook ground beef with taco seasoning, then spoon the mixture onto crescent roll triangles arranged in a ...

The Florida State Fair returns Feb. 6-17, and with it comes a new lineup of wacky foods that are deep-fried or covered in ...

The next time you're in a snacky mood, don't settle for boring Chex Mix. Try making your own homemade batch with these ...

Two years ago, Sampson left the islands and moved to the desert after marrying his wife, who is from Phoenix. Together with ...

Allrecipes’ World’s Best Lasagna was the absolute best lasagna of the bunch. The meaty sauce was perfectly seasoned, due in ...

1. Heat the oven to 375 degrees. In a 9-by-13-inch baking dish, prick the sausages all over with a fork. Add the garlic, ...

Jane Bradley says, in her book Southern Style, “This recipe, Dixie Deviled Crab, was given to me by my Great-Aunt Florence ...

The longganisa omelet is an ode to breakfast with its garlicky, homemade pork sausage, and the chicken adobo is zesty and flavorful. There are flavors, too, that we’re betting are geared toward ...

This shrimp and sausage jambalaya is made in just one pan. Marianne Williams is a recipe tester and ... Between Cajun and Creole Seasoning? Creole seasoning and Cajun seasoning are basically the same ...