MUI KITCHEN US (English) on MSN1d
Tips for Cooking with the World's Hottest Chili Pepper - Are You Brave Enough?
The hottest chili pepper in the world is a hybrid called the Carolina Reaper. But, it’s not grown in Mexico; it’s from South Carolina, USA, where farmers spent 20 years developing it. It’s a small, ...
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Ina Garten uses this $40 pepper mill for perfectly seasoned food – it's old fashioned, and she says 'it's the best'
The Barefoot Contessa uses freshly ground black pepper in her famous East Hampton kitchen – this smart grinder is her secret ...
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Wing it for a Super Bowl party favorite
Wings can be prepared many ways — deep-fried, baked, grilled, sautéed and growing in popularity, smoked. The sky is the limit ...
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Warm up with some easy fajitas
It’s a week of warm thoughts. While we all enjoy a cozy cup of coffee or hot soup while this arctic air joins us, I’m feeling a ...
The Best Dump-and-Bake Casseroles for Busy Weeknights
Struggling to juggle home and work along with getting dinner on the table? Make life easier with dump-and-bake recipes that take just minutes to prepare.
Recipe: Nourishing, comforting kielbasa with squash and kale cooks together in one skillet
2. Set the squash on a cutting board and slice it thinly (about 1/8-inch thick) into half moons. In a bowl, toss the squash ...