Evaporated milk is far more versatile than you might think, and with a few adjustments, it can sub in for several other dairy ...

Milk is a great ingredient for many recipes. From using it to soak fish to the correct way of tempering milk, we list out the ...

Silken tofu is particularly soft and velvety, making it an excellent substitute for eggs in cooking. Here's how much you need ...

These highly-rated energy ball recipes have at least 10 servings, making them a tasty energy-boosting addition to your weekly ...

I have a dairy intolerance and would like to cook with soya milk. Is this possible, is there any difference between the soya milk that comes from Asia and soya milk from the Untied States.

Roasted, fried, mashed or baked into wraps. Bring out the best of this reliable root crop with these kūmara recipes. This versatile vegetable, with a distinct place in New Zealand’s culinary ...

That’s when I discovered the incredible power of natural salt substitutes for cooking. In this post, we’ll check out a variety of delicious and nutritious options, including herbs, spices, vinegars, ...

Loaded with healthy fats, such as monounsaturated fats, almond milk is relatively low in protein. This makes it less suitable for those seeking a protein-rich milk substitute.

However, because coconut oil contains more solid fats, use 25% less than what is called for in a recipe. Ghee is clarified butter. It's made with milk, so it's not a good substitute for butter if you ...

Whether you're lactose intolerant, vegan, or looking to cut down on dairy, these dairy-free milk substitutes will become a ...