The Food and Drug Administration has ordered food and drug makers to remove a dye called Red Dye No. 3 from products that American consumers eat and drink. When chef Scott O’Farrell first heard the ...
"Many food dyes are known to make some children vulnerable to behavioral difficulties and decreased attention." How worried ...
Artificial food colours — the kind you find in candies, drinks and processed meats — are now under international scrutiny for ...
The U.S. Food and Drug Administration banned Red No. 3 last dye, leading those to think Red Dye No. 40 could be next. How are ...
The Biden administration's eleventh-hour proposal to lower nicotine concentrations in cigarettes has led some Floridians to fear a billion-dollar impact in sta ...
Per the FDA’s announcement, manufacturers have until Jan. 15, 2027 to remove Red No. 3 from foods. For ingested drugs, ...
Yellow No. 5 is commonly used in brightly colored soda and candy, often to make them appear fresher and more appetizing.
Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...
Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also ...
The synthetic additive found in thousands of food products will now be phased out by 2027, but advocates say the agency's ...
Are there any beloved Cincinnati foods that contain Red Dye No. 3? What about your favorite Kroger items? Here's what to know ...
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