He said: “Research has shown that the rise of UPFs (Ultra-processed foods) in our diets is impacting our health and the ...

Despite Louisiana's reputation as a foodie haven, ultra-processed foods are becoming an increasingly common staple.

Eating more fruits, veggies, and plant-based foods boosts mood, reduces stress, and improves cognitive function, while ...

Everyday grocery items that have been ultra-processed are found to be linked to an increase of non-communicable diseases such as CVD risks factors of obesity and heart age.

Ultra-processed foods are making headlines, but are they really bad for our health? Dietitian Juliette Kellow reveals all in ...

I try to eat up to 130 grams of protein a day, and products such as protein powder and bars can help.Such foods are often ...

One example is Ozempic, which has been used as both a treatment ... One of the main causes of this is likely to be ...

The co-founder of the ZOE health app, known for his easy-to-understand health updates, revealed that the UK is now leading Europe in ultra-processed food consumption, with a whopping 57% of our daily ...

A study conducted by the Research Unit of Epidemiology and Prevention at the I.R.C.C.S. Neuromed in Pozzilli, in collaboration with the LUM University of Casamassima, shows that high consumption of ...

For example, low-fat yogurt might contain large ... resist and easy to overconsume — and it’s clear that ultra-processed foods are a threat to public health. Numerous studies have demonstrated ...

Ultra-processed foods are part of daily life ... Atrial fibrillation, for example, which is becoming so common, is linked to alcohol intake. And hemorrhagic stroke. There’s also concern about ...

These foods are made by taking items from the first group and adding sugar, salt, oil, or other processed culinary ingredients to enhance flavor or shelf life. Examples include canned vegetables ...