Whether you need a trusty dinner or treat—look no further than the best gluten-free recipes that have 5 stars from Taste of ...

As the days grow colder, there’s nothing more satisfying than cozying up with a comforting meal. These warming fall recipes ...

They say breakfast is the most important meal of the day, but how can you fit it in when you're in a hurry? Our low-calorie breakfast recipes will make getting out the door a breeze!

It's important to use the right type of salt. Any type of unrefined salt is good, my fave is celtic sea salt. #shorts ...

After fasting for 24 hours on Yom Kippur, we generally serve a dairy-based meal, which is thought to be better for digestion ...

1. Peel and cut carrots into batons. Chop onions into a small dice. 2. In a heavy bottom pan, add oil and butter and sprinkle ...

Homemade vegan cheese recipe: here's how to make vegan feta and other cheeses from scratch at home using tofu, nuts, and ...

We're making dinner and dessert as a top chef shares her specialities and makes two impressive Italian classics.

Chef Adam Glick, newly minted author of the cookbook “Live Free, Eat Well: Elevated Cuisine for Outdoorsy Travelers and ...

Omelets are, of course, usually made with eggs, but it’s totally possible to make a fluffy delicious version with plants.