In addition to rice and chicken, the braised one-pot meal has layers of flavor, from an aromatic vegetable puree known as sofrito to convenient and flavor-packed adobo and Sazón seasonings.

Pernil is a dish that hails from Puerto Rico, but it's cooked in countries across the world. Rich with taste, technique, and tradition, here's how to use it.

They have also been recognized by Michelin for their coconut rice dish and their traditional ... and finished with sazon con azafrán seasoning. While offering an assortment of radiant in-season ...

My wife and I, being frequent visitors to Paso Robles, usually stay several days. Our last trip, being only overnight, I ...

Bowl of seasoned rice with vegetables and herbs - Nata_vkusidey/Getty Images ...

On Tuesday, the spice and seasoning company announced the 25th edition of its annual Flavor Forecast report on the latest culinary trends, which is said to shape the way people prepare and enjoy ...

“With a more than 135-year history, Sauer Brands has established itself as a standout player in the highly attractive condiments and seasonings categories. Despite its long history, we believe ...

Pudding rice is widely available in British supermarkets. Look for rice with plump, shiny, round grains. You do not have to soak pudding rice before use. Combine it with milk, eggs and nutmeg to ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...