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Institute of Food Technologists
15h
Food Technology
Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.
17h
Bringing a dish to Thanksgiving? These carriers can transport your food safely
Forget foil and plastic wrap for your casseroles and cakes — try one of these top-rated helpers from Hamilton Beach, Oxo and ...
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