Bettendorf Community School District received a Healthy Meals Incentives Recognition Award for improving the nutritional quality of their school meals. Awarded by the U.S. Department of ...

BALTIMORE - A Baltimore-based food and meat establishment is recalling 7,485 pounds of raw pork sausage products that were distributed in Maryland, Delaware, and Pennsylvania after they were ...

Guidelines on the prevention and control ... Evelyne Mbandi presented the view of the USDA Food Safety and Inspection Service. Another event covered progress on WHO’s work to update foodborne ...

The government pledged to strengthen the use of monetary policy tools such as relending and rediscount facilities, and reserve requirement ratio, to support agriculture and small businesses ...

WASHINGTON, D.C. — The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is soliciting nominations for membership to the National Advisory Committee on Microbiological ...

This document has been published in the Federal Register. Use the PDF linked in the document sidebar for the official electronic format.

The U.S. Department of Agriculture (USDA) Center for Veterinary Biologics (CVB) and Food Safety and Inspection Service (FSIS) wants to collaborate with veterinary biologic manufacturers on Salmonella ...

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) has issued a high-risk recall for approximately 7,485 pounds of raw Italian pork sausage products produced ...

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) has issued a high-risk recall for approximately 7,485 pounds of raw Italian pork sausage products produced by ...

The U.S. Department of Agriculture (USDA)'s Food Safety and Inspection Service (FSIS) has classed the recall as high risk, meaning "a health hazard situation where there is a reasonable ...

USDA plans to appoint 30 committee members in 2025. These members will be charged with reviewing the Food Safety and Inspection Service’s (FSIS) regulatory approach for Listeria monocytogenes.

Anderson noted that the science around ultra-processed food is ... the new guidelines that included input from the public during the report’s development. According to the USDA, the advisory ...