Rice is a superhero of the starch world. Whether you prefer brown, long-grain, or jasmine rice, you can’t deny the ingredient ...

By Carol Ann Burtness, University of Minnesota Extension Traditional holiday menus don’t change much from year to year, but that doesn’t mean food handling habits shouldn’t be ...

Congress has an important opportunity to create jobs and grow the economy by passing a long-term, comprehensive Food, Farm and Jobs Bill. The Farm Bill impacts every American, every day ...

H5N1 isn’t going away anytime soon and could become a pandemic. Here are some tips to help you understand your risk ...

Food safety has come a long way since Abraham Lincoln formed the USDA more than 150 years ago. And still, an estimated 48 million Americans become infected with foodborne illnesses every year. As ...

Until last week, all bird flu in dairy herds had been identified as the B3.13 variant, which was believed to have come from ...

BEAUMONT, Texas — A Texas company is recalling its sausage products after pieces of a pen were found inside one of them.

We get to the bottom of the true meaning of all those labels on your egg, from grade A to pasture raised and cage frees.

Another restaurant had 9 violations, including food being stored 18 degrees warmer than the required maximum, and was out of ...

The BC SPCA has yet to release the results of its investigation. But on Monday, assistant deputy minister of agriculture Michelle Koski sent a letter to Animal Justice telling the group that it had ...

President Trump says the the 30,000-person facility for undocumented migrants will house "the worst criminal illegal aliens".

Food safety experts explain why there have been so many food recalls lately, plus how to stay on top of the latest news ...