Mix two teaspoons of garam masala with olive oil, salt, and pepper. Toss it with root vegetables like carrots, sweet potatoes ...

Wash the rice and soak in plenty of water for 20 minutes. Then drain through a sieve. Keep aside ...

Coleslaw is a versatile side dish, and there are plenty of unique ways to customize. Here are some of the best from our favorite celebrity chefs.

Seasoning can upgrade almost any meal, but you don't have to stick to just salt and pepper. Give some love to these 15 ...

If you are confused about what kind of pepper to use in your dish, here's a simple guide for you to know what sets white ...

These vegetarian casserole recipes make a delicious main or side dish, and are low in calories and high in fiber or protein ...

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

CHILLY weather getting you down? Then try eating to beat the January blues. A few small tweaks to your food can make a big difference to your mood. What’s more, cutting out takeaways and ...

Lohri is the perfect time for family and friends to come together and indulge in scrumptious ‘Lohri Ki Thali.’ Without these traditional dishes that have profound cultural meaning, the celebration of ...

This cozy Masala Chai from Indian cooking expert Maya Kaimal features whole spices like cinnamon and cardamom. It comes ...

Or: a chickpea favorite, the roast chicken I want to make this Sunday and how I plan to use the leftovers of said chicken.