Mix two teaspoons of garam masala with olive oil, salt, and pepper. Toss it with root vegetables like carrots, sweet potatoes ...

Wash the rice and soak in plenty of water for 20 minutes. Then drain through a sieve. Keep aside ...

Now, prepare the besan batter by combining 1 cup besan with 1 tsp each of red chilli powder, turmeric, and coriander powder.

The article provides seven creative ways to repurpose leftover Palak Paneer, such as making parathas, sandwiches, pulao, ...

Coleslaw is a versatile side dish, and there are plenty of unique ways to customize. Here are some of the best from our favorite celebrity chefs.

This rich aubergine curry is full of spicy flavour and easy to make for a vegan main course the whole family will enjoy ... Stir in the garam masala and half the coriander and remove from the ...

With the food, the drinks, the decor and the unavoidable chaos that usually entails hosting a party, the recipe we have in store will take a whole chunk ... 120 ml, garam masala butter mix ...

Place the yoghurt in a large bowl and mix in the ground onions, salt, chilli powder, coriander, garam masala, white pepper ... To serve, place the whole leg of lamb on a serving plate and carve ...

If you are confused about what kind of pepper to use in your dish, here's a simple guide for you to know what sets white ...

These vegetarian casserole recipes make a delicious main or side dish, and are low in calories and high in fiber or protein ...

I wanted to set the whole week up before beginning ... but I ignored how the recipe called for way too much garam masala and ...